The water bath shakers are specially designed for temperature control of samples, cell cultivation, incubations, food and beverage testing etc. Built in stainless steel and ideal for routine applications.
- Thermostatic bath with horizontal shaking.
- Microprocessor-controlled temperature regulation by means of an integrated Pt100 sensor, with “ARA V2” algorithm of temperature regulation and “fuzzy logic” control.
- Digital backlighted LCD display showing the selected and actual temperature and speed.
- Inner tank made of AISI 304 stainless steel and metallic housing protected with epoxy paint which is of great resistance to aggressive surroundings.
- Membrane push-button control.
- Indication lamp for cut out: the unit will cut out if there is insufficient liquid or if the temperature exceeds the maximum temperature.
- Overheating safety: when temperature rises 5°C above the set temperature there is an automatic disconnection with audible alarm, the unit reconnects when temperature is below set limit.
- Protection against burns: when the temperature of the tank rises above 45°C it is indicated on the display.
- Automatic restart after unexpected shut down, keeping the same parameters as before the incident. An incident sign appears on the display.
- Memorises the last settings.
- Faucet for water drainage.
- Handles for easy transport.
(Prices excluding transport costs)
QQ400630: Water bath shaker, 27 L |
QQ400632: Water bath shaker, 45 L | |
Temperature range | From 5°C above ambient temp. to 100°C | From 5°C above ambient temp. to 100°C |
Speed | 10 - 100 rpm | 10 - 100 rpm |
Resolution | 5 rpm | 5 rpm |
Amplitude | 40 mm | 40 mm |
Power | 1.600 W | 3.200 W |
Dimensions (l x w x h) | 650 x 400 x 400 mm | 730 x 600 x 400 mm |
Weight | 20 kg | 27 kg |
Voltage | 230 V/ 50 - 60 Hz/ 0,6 kW | 230 V/ 50 - 60 Hz/ 0,6 kW |